CREAMY CAJUN CHICKEN PASTA

INGREDIENTS

2 boneless skinless chicken breast halves. cut into thin strips

4 ounces  linguine cooked al dente

2 teaspoons cajun seasoning (your recipe, Cajun seasoning Mix or store-bought)

2 tablespoons Butter

1 thinly sliced Green onion

¹⁄₂   cup  Heavy whipping cream

2 tablespoons chopped sun-dried tomatoes

¹⁄₄   teaspoon salt

¹⁄₄  teaspoon dried basil

¹⁄₈  teaspoon ground black pepper

¹⁄₈  teaspoon  garlic powder

GARNISH

¹⁄₄   cup grated  parmesan cheese

DIRECTIONS

·      Place chicken and Cajun seasoning in a bowl and toss to coat.

·      In a large skillet over medium heat, sauté chicken in butter or margarine until chicken is tender, about 5 to 7 minutes.

·      Reduce heat add green onion, heavy cream, tomatoes, basil, salt, garlic powder, black pepper and heat through.

·      Pour over hot linguine and toss with Parmesan cheese,